Vinoble welcomes the uncorking of a wine of more than one hundred years
The Seventh International Exhibition of Noble Wines (Ignoble) is has hosted the opening ceremony came when the Great Lord of Curium, a "club cut" of more than one hundred years old, which was opened by the commissioner and deposited Poncho Campo a glass bottle "of kings" from the Czech Republic.
After tasting attended by the Commissioner himself, the mayor of Jeers, the president of the Royal Spanish Academy of Gastronomy Rafael Anson, and the owner of the Wine Curium Ruiz Alonso, the wine is closed with a cap rolled gold 24 carats. A jewel for the Hall valued at more than 20,000 euros: "The chance
At the opening of the Great Lord of Curium, followed the first of the meetings of food and wine with the presence of the chef Joseph Rica, owner of El Caller de Can Rica. This restaurant, holder of three Michelin stars, aligned over fifteen different wines with tapes. Rica explained before a full house of 50 people how "noble wines can become dishes, cava sauce or anchovies and truffles pairing through a Merlot."